I am happy and immensely grateful to have gained the gift and opportunities to promote health, beauty, and nutrition among the public as a support for a quality and fulfilling life. I came across Mr. Martin Jelínek's courses through his books and lectures, which are top-notch, professional, interesting, practical, engaging, and easily applicable to the everyday lives of ordinary people. After reading the book "Nutrition in Malignant Diseases," I wanted more, and so I seamlessly ended up in the ATAC online courses. WOW - it was exactly what I needed. From the comfort of my home, at times and a pace that suit me, without stress and commuting. I recommend the courses to everyone without exception. I would include them as compulsory schooling and a mandatory subject. I appreciate the scope of the curriculum, expertise, practical part of the courses (learning game), testing part, videos, and the student advisory, which is a very beneficial element. The eating habits I prefer and also pass on beautifully resonate with the entire course and the essence of Mr. Jelínek. The courses are built on very solid and stable foundations - that is, on VARIETY, BALANCE, QUALITY FOODS, where everything must harmonize with the individual needs of each person. I work with people suffering from histamine intolerance (I have this HIT label myself), food allergies, eczema, digestive issues, etc., and in this field, it is truly a great challenge to set a diet that is balanced and tasty. Which foods to prefer and which should be avoided by the affected person. What nutritional style to use in the prevention and occurrence of various problems... Personal and negative experiences in the field of medicine, the pharmaceutical industry, and nutrition advisors helped me open my own practice, and Mr. Martin Jelínek provided me with additional necessary knowledge and know-how in the form of the amazing ATAC courses.
Activities:
- nutrition consultant with a holistic approach to health,
- specialized healthy lifestyle consultant focusing on prevention,
- psychosomatics,
- detoxification, fasting,
- food intolerances,
- positive approach to each person and their uniqueness
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