Nutri Courses

Yoghurt cow white 3.5%

Category: dairy-products / Cultured

Yoghurt cow white 3.5%

Nutritional values (100 ml):

Energy kcal

66 kcal

Energy kJ

275 kJ

Protein

4.9 g

Carbohydrates

4.1 g

Fat

3.1 g

Fibre

0 g

Macronutrient ratios by weight

Protein (4.9 g) Carbohydrates (4.1 g) Fat (3.1 g) Fibre (0 g)

Energy distribution of macronutrients

Protein (31.3 %) Carbohydrates (26.2 %) Fat (42.6 %) Fibre (0 %)