Nutri Courses

Veal leg

Category: Meat / Meat

Veal leg

Nutritional values (100 g):

Energy kcal

99 kcal

Energy kJ

415 kJ

Protein

21.1 g

Carbohydrates

0 g

Fat

1.2 g

Fibre

0 g

Macronutrient ratios by weight

Protein (21.1 g) Carbohydrates (0 g) Fat (1.2 g) Fibre (0 g)

Energy distribution of macronutrients

Protein (89.1 %) Carbohydrates (0 %) Fat (10.9 %) Fibre (0 %)