Nutri Courses

Roe deer tenderloin

Category: Meat / Meat

Roe deer tenderloin

Nutritional values (100 g):

Energy kcal

83 kcal

Energy kJ

348 kJ

Protein

19.2 g

Carbohydrates

0 g

Fat

0.3 g

Fibre

0 g

Macronutrient ratios by weight

Protein (19.2 g) Carbohydrates (0 g) Fat (0.3 g) Fibre (0 g)

Energy distribution of macronutrients

Protein (96.7 %) Carbohydrates (0 %) Fat (3.3 %) Fibre (0 %)