Nutri Courses

European bass dried meat

Category: Fish and seafood / Sea fish

European bass dried meat

Nutritional values (100 g):

Energy kcal

380 kcal

Energy kJ

1588 kJ

Protein

80 g

Carbohydrates

0 g

Fat

5 g

Fibre

0 g

Macronutrient ratios by weight

Protein (80 g) Carbohydrates (0 g) Fat (5 g) Fibre (0 g)

Energy distribution of macronutrients

Protein (88.1 %) Carbohydrates (0 %) Fat (11.9 %) Fibre (0 %)