Nutri Courses

Eggplant fermented

Category: Vegetables / Fermented

Eggplant fermented

Nutritional values (100 g):

Energy kcal

26 kcal

Energy kJ

105 kJ

Protein

1 g

Carbohydrates

3.5 g

Fat

0.2 g

Fibre

2.2 g

Macronutrient ratios by weight

Protein (1 g) Carbohydrates (3.5 g) Fat (0.2 g) Fibre (2.2 g)

Energy distribution of macronutrients

Protein (16.7 %) Carbohydrates (58.5 %) Fat (7.2 %) Fibre (17.6 %)