Nutri Courses

Egg yolk

Category: Eggs / Eggs

Egg yolk

Nutritional values (100 g):

Energy kcal

321 kcal

Energy kJ

1342 kJ

Protein

16 g

Carbohydrates

1.5 g

Fat

27.5 g

Fibre

0 g

Macronutrient ratios by weight

Protein (16 g) Carbohydrates (1.5 g) Fat (27.5 g) Fibre (0 g)

Energy distribution of macronutrients

Protein (20.9 %) Carbohydrates (2 %) Fat (77.2 %) Fibre (0 %)