Nutri Courses

Buffalo flank

Category: Meat / Meat

Buffalo flank

Nutritional values (100 g):

Energy kcal

115 kcal

Energy kJ

481 kJ

Protein

21 g

Carbohydrates

0 g

Fat

3 g

Fibre

0 g

Macronutrient ratios by weight

Protein (21 g) Carbohydrates (0 g) Fat (3 g) Fibre (0 g)

Energy distribution of macronutrients

Protein (76.5 %) Carbohydrates (0 %) Fat (23.5 %) Fibre (0 %)